1.  Is your web site secure?
Absolutely. Sarris Candies employs the latest in security software to ensure your confidential information remains confidential.

2.  Do you offer tours of your factory?
Due to insurance restrictions we are unable to give tours of our kitchen facilities.

3.  How long will it take for my order to arrive?
Most orders placed before 11:00 will ship the same day. Keep in mind that weekends and holidays do not count as days in transit. Since temperatures across the country vary we may choose not to ship on a Friday; therefore we cannot guarantee Monday deliveries.

4.  What is the white film all over my chocolate and is it safe to eat?
Though the white film on chocolate is often mistaken for mold, it is actually a harmless substance known as bloom.  Bloom is the result of the butter fat in the candy coming to the surface of the chocolate due to a temperature shock.  The chocolate may not look as nice, but is safe to eat and tastes just as good.To prevent bloom, it is important not to expose chocolate to wide fluctuations in temperature.

5.  What is the best way to store my chocolate?
Chocolate is best when stored in a cool, dry place however, it is not a good idea to store your chocolate in the freezer as it can cause the chocolate to turn white due to temperature shock.

6.  Can I have an allergic reaction to any of Sarris Candies chocolates?
Our products are manufactured in a facility that processes nuts.