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Candace's Corner

Reindeer Chow


  • 14 Cups Chex Cereal
  • 18 oz. Green and Red Candy Coated Pieces
  • 6 Qty  2.25 oz. Sarris Candies Milk Chocolate Bars
  • ½ Cup (1 Stick) Butter
  • 1 Cup Peanut Butter
  • 1 Tsp Vanilla Extract
  • 4-5 Cups Powdered Suga


  1. Melt peanut butter and butter together in a microwave safe bowl. Microwave in 30 second intervals until melted. Add the chocolate a little at a time until it is all melted in the mixture. Add vanilla and stir together.
  2. In large bowl, drizzle chocolate peanut butter mixture over half of the cereal and mix with spoon.
  3. Place cereal mixture into a large paper bag. Add one ½ cup of powdered sugar. Close bag and shake vigorously. Add more powdered sugar in ½ cup increments until cereal is fully covered. Add ¼ of candy coated pieces and toss bag again.
  4. Place into airtight container and repeat steps with remaining ingredients.
  5. Once finished, keep in airtight container for best storage.


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